In our restaurant we serve distinctive regional and seasonal dishes of upscale cuisine. Herbs from our hotel’s own herb garden and home-grown vegetables from our farm beds give our dishes an extra fresh touch. Finally, the creativity and trained eye of our chefs give your meal that special zing. Vegetarians and vegans will find delicious items directly on the menu. In case of allergies or intolerances, tell us what allergy or food intolerance you have and we will cook the dishes suitable for you! Let us pamper and inspire you.

Feel free to reserve a table for your next visit with us at +49 (0) 4342/82374.